Spinach Feta mini quiche

This gluten-free, bite-sized app is perfect for hosting brunch, a holiday party, or if you’re in the mood for a fancy breakfast meal prep.

 
 
 
 

INGREDIENTS
6 large eggs, I used Vital Farms
⅔ cup spinach, chopped
1 cup feta (set aside 2 tbsp for topping)
1/2 cup onion, chopped
⅓ cup almond milk
Corn tortillas
Butter to grease the pan, I used Vital Farms
Salt and pepper
*Mini quiche pan

INSTRUCTIONS
1. Preheat oven to 400 degrees.

2. In a bowl, mix eggs, spinach, feta (reserving a tbsp for topping), onion, almond milk, salt, and pepper.

3. Cut out 12 circles with a 2.5” diameter (since my mini quiche pan has 2” radius, I slightly cut around the edges for a larger fit).

4. Grease the pan with butter (or your preferred choice).

5. Press each circle into the hole and fill with the mixture. Sprinkle reserved feta on top.

6. Bake for 14 minutes at 400 degrees, then broil for 1 minute until slightly golden—keep an eye on it to prevent burning; cooking times may vary for your oven.

7. Take out of the oven and let cool. They should pop out easily, or use a butter knife to assist.

8. Arrange on a serving dish and enjoy!

Love,
Colie

P.S. If you have leftover filling, use it to make breakfast tacos!

*This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases

 
 
 
@coliescooking SPINACH FETA MINI QUICHE: Recipe ⬇️ This gluten-free, bite-sized app is perfect for a holiday party, Christmas brunch, or if you’re in the mood for a fancy breakfast meal prep 🍳 Thank you, @Vital Farms, for the eggs and butter! 🛒 Amazon link to pan in highlight reel 👀 👆🏽 INGREDIENTS 6 large eggs (Vital Farms) ⅔ cup spinach, chopped 1 cup feta (set aside 2 tbsp for topping) 1/2 cup onion, chopped ⅓ cup almond milk Corn tortillas Butter to grease the pan (I used Vital Farms) Salt and pepper INSTRUCTIONS Preheat oven to 400 degrees In a bowl, mix eggs, spinach, feta (reserving a tbsp for topping), onion, almond milk, salt, and pepper Cut out 12 circles with a 2.5” diameter (since my mini quiche pan has 2” radius, I slightly cut around the edges for a larger fit). The pan I used is linked in my “Links!” highlight reel Grease the pan with butter (or your preferred choice) Press each circle into the hole and fill with the mixture. Sprinkle reserved feta on top Bake for 14 minutes at 400 degrees, then broil for 1 minute until slightly golden—keep an eye on it to prevent burning; cooking times may vary for your oven Take out of the oven and let cool. They should pop out easily, or use a butter knife to assist Arrange on a serving dish and enjoy! Love, Colie P.S. I had some leftover filling—enough to make 2 small breakfast tacos! #miniquiche #glutenfreerecipe #eggs #cooking #comedy ♬ What Christmas Means to Me (feat. Stevie Wonder) - John Legend